Baked Salmon Steaks

6  salmon steaks, 1 inch thick
1/3 cup butter or margarine
1/2 teaspoon salt
1/4 teaspoon paprika
1 teaspoon worcestershire sauce
2 tablespoon grated onion

Preheat oven to 350 degrees F. Place salmon steaks in a greased
shallow baking dish. Melt butter, add seasonings and Worcestershire
sauce and spread this mixture over the fish. Sprinkle one tsp grated
onion over each steak. Bake in a moderate oven 25 to 30 minutes.