Barbecue Crab Sandwich

1 cup crab
1/2 cup tomato sauce
1/4 cup green stuffed olives; sliced
8 oz cheddar; md, in small cubes
8 each english muffins

Mix all the ingredients except the muffins together.  Refrigerate for at
least 1 hour to blend the flavors.  Spread on English Muffin halves and
broil until hot and cheese is melted.  Serve hot.


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